There must only be one type of spud
First name on the team sheet is roasties, in goose fat
However, if injured or not suited to conditions then one of the squad members can rotate in - Jersey with chives and butter, dauphinoise, mash possibly (suits a wet January night in Stoke)
Posted By: Old Git on July 6th 2025 at 20:49:01
Message Thread
- sunday roasts; one type of spud up top or two? (General Chat) - Tombs, Jul 6, 19:34:06
- Roast only.... Mash at Christmas (n/m) (General Chat) - Saucerer, Jul 6, 22:24:27
- One only. Rust (n/m) (General Chat) - Legacy Fan, Jul 6, 21:49:03
- And plus one for the parsnips (n/m) (General Chat) - Legacy Fan, Jul 6, 21:49:52
- I like to keep things simple and have roasties (General Chat) - Jumbo1, Jul 6, 21:10:44
- There must only be one type of spud (General Chat) - Old Git, Jul 6, 20:49:01
- Dauphinoise. (General Chat) - Azteca, Jul 6, 20:33:16
- Dauphinoise with a roast! Are you a Mad Man!? (n/m) (General Chat) - Huge Small, Jul 6, 21:09:39
- One type only (General Chat) - Ken Dodds Dads Dog, Jul 6, 20:23:31
- This is the post (n/m) (General Chat) - norwaay, Jul 6, 20:58:46
- clues in the fuckin title innit? (General Chat) - Tombs, Jul 6, 20:26:32
- Mashed chicken would be seriously odd (n/m) (General Chat) - Old Git, Jul 6, 20:52:03
- or american (General Chat) - Tombs, Jul 6, 20:56:19
- Mashed chicken would be seriously odd (n/m) (General Chat) - Old Git, Jul 6, 20:52:03
- No mash just roast. Boiled in chicken stock with clove of garlic (General Chat) - Tony Martin, Jul 6, 20:07:07
- I would always go for the two potato option (General Chat) - Huge Small, Jul 6, 20:06:13
- Got to be some crispy roasties and a big old yorkshire gravy poolage (General Chat) - Milko, Jul 6, 19:50:53
- Roasted, boiled, mash and chips (n/m) (General Chat) - SCC 28, Jul 6, 19:49:05
- Just roasties, side of cauliflower cheese (n/m) (General Chat) - NxNW, Jul 6, 19:42:22
- Urgh (General Chat) - Cardiff Canary, Jul 6, 19:43:25
- parsnips, carrots, savoy cabbage and leeks (General Chat) - Tombs, Jul 6, 19:51:12
- I do like a sprout though as well. Garlic sprouts. (n/m) (General Chat) - Milko, Jul 6, 19:59:00
- good call, love a bit of sproutage off the bench for the savoy cabbage (General Chat) - Tombs, Jul 6, 20:01:07
- Me neither. Too hot. Way too hot. (General Chat) - Milko, Jul 6, 20:05:37
- duh, i worked it out now (n/m) (General Chat) - Tombs, Jul 6, 20:15:08
- whats a cuzza? (n/m) (General Chat) - Tombs, Jul 6, 20:09:10
- Curry. (General Chat) - Milko, Jul 6, 20:18:17
- far too hot for all that shit bud (General Chat) - Tombs, Jul 6, 20:21:30
- I will never go for a conty breako even though i live there (General Chat) - Milko, Jul 6, 20:28:30
- far too hot for all that shit bud (General Chat) - Tombs, Jul 6, 20:21:30
- Curry. (General Chat) - Milko, Jul 6, 20:18:17
- Are you a Bucks? (n/m) (General Chat) - Huge Small, Jul 6, 20:08:32
- Me neither. Too hot. Way too hot. (General Chat) - Milko, Jul 6, 20:05:37
- good call, love a bit of sproutage off the bench for the savoy cabbage (General Chat) - Tombs, Jul 6, 20:01:07
- the leeks and cabbage as a combo (n/m) (General Chat) - Tombs, Jul 6, 19:55:18
- I do like a sprout though as well. Garlic sprouts. (n/m) (General Chat) - Milko, Jul 6, 19:59:00
- parsnips, carrots, savoy cabbage and leeks (General Chat) - Tombs, Jul 6, 19:51:12
- Urgh (General Chat) - Cardiff Canary, Jul 6, 19:43:25
- Probably just roasties (General Chat) - Cardiff Canary, Jul 6, 19:40:31
- (instead of roasties - 1 type of potato) (General Chat) - Cardiff Canary, Jul 6, 19:41:40
- absolutely nothing wrong with a creamy mash side. (General Chat) - shoddy, Jul 6, 19:37:03
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