prawn spunktail

Posted By: Tombs on November 25th 2014 at 21:28:07

Message Thread

Best vol-au-vent filling? (n/m) (NCFC) - Larry Hagman, Nov 25, 21:21:35
- prawn spunktail (n/m) (NCFC) - Tombs, Nov 25, 21:28:07
- spunk emulsion, or spunk mouse. (n/m) (NCFC) - shoddy, Nov 25, 21:27:24
  - OI! (NCFC) - LittleMouseWithClogs, Nov 25, 21:29:04
  - spunk in a basket with tartare sauce (n/m) (NCFC) - Tombs, Nov 25, 21:27:50
- WD40 (n/m) (NCFC) - Old Man, Nov 25, 21:26:10
- BP's Ultimate Diesel (n/m) (NCFC) - Old Man, Nov 25, 21:25:59
- a rib-eye beef joint. (n/m) (NCFC) - lovely old job, Nov 25, 21:25:43
- prawn cocktail (n/m) (NCFC) - Jumbo1, Nov 25, 21:25:08
- Sour cream and chives. (n/m) (NCFC) - CROYDONCANARY, Nov 25, 21:23:56
- Cider (n/m) (NCFC) - Winged Eel Creosote, Nov 25, 21:23:34
- beer, that's that sorted then. Next (n/m) (NCFC) - emmaroyds, Nov 25, 21:23:12
- tuna sweetcorn (n/m) (NCFC) - Charles21, Nov 25, 21:23:05
- slug (n/m) (NCFC) - Old Man, Nov 25, 21:22:30
  - in a foam (n/m) (NCFC) - Dandy Highburyman, Nov 25, 21:22:41
- spunk (n/m) (NCFC) - Tombs, Nov 25, 21:22:19
  - in a foam (n/m) (NCFC) - Dandy Highburyman, Nov 25, 21:22:30
    - foamed spunk (n/m) (NCFC) - Tombs, Nov 25, 21:23:02
      - Spunk that's been through a Sodastream. (n/m) (NCFC) - Garry Brooke, Nov 25, 21:23:35
        
        and dry ice (NCFC) - Tombs, Nov 25, 21:24:05
        
        and a water bath (n/m) (NCFC) - Dandy Highburyman, Nov 25, 21:24:52
        
        sous-vide (n/m) (NCFC) - Old Man, Nov 25, 21:25:15
        
        Leave the Banshees out of this (n/m) (NCFC) - Dandy Highburyman, Nov 25, 21:26:50

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