Ok, I'm going to collect the lard from all my sunday roasts

and then fry some chips in it when I've got enough. If I have a coronary it's your fault

Posted By: Worzel Scrimmage on March 27th 2009 at 16:09:36

Message Thread

How recently have you had beef dripping on hot toast, if ever? (General Chat) - malkybarkid, Mar 27, 15:51:01
- 27 years ago then (General Chat) - BerlinCanary, Mar 27, 16:05:11
  - My maths is rubbish, I used to be really scared of it at school. I had to have extra maths (General Chat) - malkybarkid, Mar 27, 16:08:06
    - My math teacher ''Mr Fellows'' looked like this apart from he was white (General Chat) - lovely old job, Mar 27, 16:10:38
      - Blimey - didn't realise Barbapapa was still going. (n/m) (General Chat) - malkybarkid, Mar 27, 16:12:20
- A few years ago we went to an old Danish village museum thing (General Chat) - BerlinCanary, Mar 27, 16:04:41
- Never, and having read road to Wigan Pier I never will. (n/m) (General Chat) - CB41, Mar 27, 16:00:54
- I can't afford beef dripping so I just use lard instead. (n/m) (General Chat) - lovely old job, Mar 27, 16:00:26
  - I sometimes just drink straight out of the Sunflower oil bottle. (n/m) (General Chat) - malkybarkid, Mar 27, 16:01:12
    - you're very hard (General Chat) - lovely old job, Mar 27, 16:03:50
- and even better with a bit of marmite on it (n/m) (General Chat) - Worzel Scrimmage, Mar 27, 15:52:53
- last Friday night (General Chat) - Ralf Scrampton, Mar 27, 15:52:49
  - never ever (General Chat) - Tombs, Mar 27, 15:54:59
    - I don't believe you. (n/m) (General Chat) - malkybarkid, Mar 27, 15:56:05
      - NOt about not having it... not knowing what it is. (n/m) (General Chat) - malkybarkid, Mar 27, 15:56:21
        
        the juice from off of roast beefs? (General Chat) - Tombs, Mar 27, 16:07:55
        
        yes, but left to set in the fridge overnight. Cold white top, soft gungy underside. Spread (General Chat) - malkybarkid, Mar 27, 16:09:44
        
        my dad used to eat that stuff (General Chat) - Tombs, Mar 27, 16:17:40
        
        I prefer crumpet. (General Chat) - lovely old job, Mar 27, 16:12:54
        
        cor, yea -beef dripping on a hot crumpet so it goes right in the holes. (n/m) (General Chat) - malkybarkid, Mar 27, 16:13:46
        
        can you do chips in it? (General Chat) - Small, Mar 27, 16:19:08
        
        ha! My good old mum still saves it up for some reason (General Chat) - Worzel Scrimmage, Mar 27, 16:24:47
        
        You bet your sweet arse! Chips cooked in beef dripping! (n/m) (General Chat) - malkybarkid, Mar 27, 16:21:59
    - Fat (n/m) (General Chat) - Steve in Holland, Mar 27, 15:55:50
      - Only the tastiest, beefiest fat, tastes like fat never tasted before. (n/m) (General Chat) - malkybarkid, Mar 27, 15:57:49
        
        has some doctor now claimed it's not bad for you after all??? (General Chat) - Worzel Scrimmage, Mar 27, 16:02:49
        
        there was something about it possibly being better for frying chips in than vegetable oil (General Chat) - Ralf Scrampton, Mar 27, 16:05:28
        
        Ok, I'm going to collect the lard from all my sunday roasts (General Chat) - Worzel Scrimmage, Mar 27, 16:09:36
        
        Probably. Guinness is good for you so I'm going to do some in The King's in a bit. (n/m) (General Chat) - malkybarkid, Mar 27, 16:04:22
        
        Hurrah! for you (n/m) (General Chat) - Ralf Scrampton, Mar 27, 16:06:37
  - Really? Or no? If really, then good on yer Scrampers! Did you have a mid-week rurst? (n/m) (General Chat) - malkybarkid, Mar 27, 15:54:15
    - really it's no (General Chat) - Ralf Scrampton, Mar 27, 15:59:22
- Cor, must be 30 years. (General Chat) - Steve in Holland, Mar 27, 15:52:26

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