NBTTT: Coffee

What do you all use with your mail-order beans / grounds to end up with a mug of coffee? Cafetiere? A home verson of one of them batista gizmos they have in coffee shops? Something else?

Is it not a bit of a faff, for what is just a mug of coffee?

I drink at least 5 a day, and simply boiling a kettle, pouring it over granules, stirring and adding milk is easy enough, and allows me to get back to work double-quick. To do anything with proper coffee as if I'm working in a nice coffee shop though, I just imagine I'd spend more time in the kitchen than at my desk working. Tell me I'm wrong?

Posted By: NxNW, Oct 3, 19:42:34