i've had a babybel is it like one of them?

little waxy red f**kers taste of margarine i've also had edam and gouda so the full range of margarine tasting cheese.

Posted By: Tombs, Jan 19, 16:33:47

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Babybel is French. Only foreigners eat Edam. Did you know it is made backwards? As for
Posted By: Steve in Holland, Jan 19, 16:43:06

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