afternoon Wrathees, little cooking question for you
what would be a good vegetable accompaniment to steak au poivre with roast spuds?
Posted By: Worzel Scrimmage, Feb 12, 17:18:32
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- 1Ah just realised, DO NOT forgat mushrooms - absolutely essential with steak.
Posted By: CB41, Feb 12, 17:52:25 - 9have a panache of vegetables like what restaurants do
Posted By: Tombs, Feb 12, 17:41:34 - 4Harold Shipman
Posted By: pants, Feb 12, 17:35:01 - 5Answer
Posted By: Larry Hagman, Feb 12, 17:30:19 - 8Calabrese, carrots, celery
Posted By: CB41, Feb 12, 17:29:03
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