Finished pickling the onions last night. Chill Jelly, Gherkins, Mango Chutney to do next
Oh and maybe Pickled Eggs for the first time. I'm thinking spiced with chillies, coriander and cumin seeds and fresh turmeric.
Posted By: shortfatb on October 31st 2017 at 10:01:27
Message Thread
- Finished pickling the onions last night. Chill Jelly, Gherkins, Mango Chutney to do next (General Chat) - shortfatb, Oct 31, 10:01:27
- I just tried my pickled chilli and onion mix (General Chat) - Worzel Scrimmage, Oct 31, 15:23:56
- I love it when macho blokes when warned say they can eat anything hot (General Chat) - shortfatb, Oct 31, 16:24:00
- oooh chilli jelly, that's an option I hadn't considered (General Chat) - Worzel Scrimmage, Oct 31, 16:49:46
- I have but I need to look them up. (General Chat) - shortfatb, Oct 31, 17:36:15
- oooh chilli jelly, that's an option I hadn't considered (General Chat) - Worzel Scrimmage, Oct 31, 16:49:46
- I love it when macho blokes when warned say they can eat anything hot (General Chat) - shortfatb, Oct 31, 16:24:00
- I've a load of shallots from the allotment. How do you pickle them if you do them? (General Chat) - Azteca, Oct 31, 10:50:56
- Cut tops and bottoms off but as little as possible. Put in warm water to soak for 2 minute (General Chat) - shortfatb, Oct 31, 12:35:19
- That’s a lot of sugar. (n/m) (General Chat) - Steve in Holland, Oct 31, 12:47:39
- Yes, I like them with sweet vinegar and loads of chilli (General Chat) - shortfatb, Oct 31, 16:21:56
- That’s a lot of sugar. (n/m) (General Chat) - Steve in Holland, Oct 31, 12:47:39
- Cut tops and bottoms off but as little as possible. Put in warm water to soak for 2 minute (General Chat) - shortfatb, Oct 31, 12:35:19
- I just tried my pickled chilli and onion mix (General Chat) - Worzel Scrimmage, Oct 31, 15:23:56
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