mebbe a temperature inversion now the temp has dropped a bit?

caused when a warm layer traps a cold layer near the ground and the smook what comes from people lighting wood burners seeps along that layer. or you've set fire to your cardy. one of the three. or suffun else.

Posted By: Tombs on September 22nd 2016 at 19:38:03

Message Thread

RE Smell of Norwich (NCFC) - Larry Hagman, Sep 22, 19:08:56
- can't see them exporting much apart from to the expaterrage colonials (NCFC) - Tombs, Sep 22, 19:53:15
  - Used in lots of countries for foods such as raita (n/m) (NCFC) - Larry Hagman, Sep 22, 20:16:20
- All grown in Norfolk. I used to work for them. (n/m) (NCFC) - trevor hockeys beard, Sep 22, 19:41:16
- I miss the old chocolate factory smell. (n/m) (NCFC) - DrDublin, Sep 22, 19:09:25
  - Ohhhh the smell (NCFC) - Surrey Yella, Sep 22, 19:28:20
    - the mint sauce smell is just weird (NCFC) - Tombs, Sep 22, 19:30:40
      - I it smelt ut. (NCFC) - Garry Brooke, Sep 22, 19:33:13
        
        When I was little my abiding smell of the River end is pipe smoke and hot chocolate. (NCFC) - protheroe fitzgibbon, Sep 22, 19:46:47
        
        mebbe a temperature inversion now the temp has dropped a bit? (NCFC) - Tombs, Sep 22, 19:38:03
        
        I think it might be weed. (n/m) (NCFC) - Garry Brooke, Sep 22, 19:47:43

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