I've four bottles in the cellar.

They make so little of it - just one batch per year - and I get to drink in pubs so rarely, that I've never seen it on in a pub.

It is though, and I know I bang on about stuff too much but, it is f**king amazing. It's 11% but you wouldn't know from the flavor - the balance of hops to malt, and the bitterness to aroma is incredible. Alchemy.

Posted By: Arizona Bay on June 21st 2016 at 09:06:25


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