chinese takeaway for me
in honour of dubs birthday
salt and pepper squid
roast duck, with pak choi, bamboo and water chestnuts
and some wine
Posted By: matt in london on March 19th 2016 at 19:52:47
Message Thread
- Celebratory paella well on the way (General Chat) - Worzel Scrimmage, Mar 19, 19:20:47
- chinese takeaway for me (General Chat) - matt in london, Mar 19, 19:52:47
- Yep happy birthday dubbers wherever you are (n/m) (General Chat) - Worzel Scrimmage, Mar 19, 19:54:18
- fair play. I got lamb chops and red wine. (n/m) (General Chat) - shoddy, Mar 19, 19:44:03
- Chin chin shodster (General Chat) - Worzel Scrimmage, Mar 19, 19:47:52
- Never had it - a bit too fishy for me (n/m) (General Chat) - Jumbo1, Mar 19, 19:34:57
- doesnt have to be (General Chat) - matt in london, Mar 19, 19:51:17
- nice one, love Paella (n/m) (General Chat) - Larry Hagman, Mar 19, 19:31:21
- Top noshing! (n/m) (General Chat) - colincanary, Mar 19, 19:30:41
- Yehaaaww. The mussels are well outweighed with chicken pork snd chorizo (General Chat) - Worzel Scrimmage, Mar 19, 19:37:49
- Had celebratory sea bass and my fav Rioja (General Chat) - SCC 28, Mar 19, 19:22:43
- oh, nice! (n/m) (General Chat) - shoddy, Mar 19, 19:47:37
- Nice. I like a bit of bass (n/m) (General Chat) - Worzel Scrimmage, Mar 19, 19:39:14
- touche on the Rioja (General Chat) - ghostof barry butler, Mar 19, 19:33:13
- chinese takeaway for me (General Chat) - matt in london, Mar 19, 19:52:47
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