Apple brown with a husky coat of sepia foam. Laces thickly. Awesome.
Apple-like aromas, nuttiness, pear, golden raisin, light candi sugar, and steeped grain. A very lovely, delicate nose with great fruity esters and yeast prominence.
Rich dried fruit flavors with notes of apple, date, raisin, and quince. Toffee malts with medicinal phenols. Estery fruit, nutty yeast, light roastiness, and a sweet alcohol; all in good context. Finishes rather dry, and slightly soapy, like a floral finish.
Posted By: Tricky Hawes on March 20th 2015 at 16:11:24
Message Thread
- Sausage sandwich came with unexpected chunky chips (General Chat) - Old Git, Mar 20, 14:40:42
- But did you have red sauce, brown sauce or no sauce at all? (n/m) (General Chat) - bird table, Mar 20, 14:51:53
- Some sort of red onion marmalade thing (General Chat) - Old Git, Mar 20, 15:47:42
- As predicted... (n/m) (General Chat) - Tricky Hawes, Mar 20, 16:04:09
- To be fair, it wasn't my choice (General Chat) - Old Git, Mar 20, 19:07:26
- As predicted... (n/m) (General Chat) - Tricky Hawes, Mar 20, 16:04:09
- This is OG we're talking about. Has this with his sausage sarnies. (General Chat) - Tricky Hawes, Mar 20, 15:25:51
- btw, only OG, when having lunch while working from home, would be able to say (General Chat) - Tricky Hawes, Mar 20, 15:28:04
- Ooh, ooh. I've got a real authentic German rauchbier from That Germany to try. (General Chat) - Arizona Bay, Mar 20, 15:30:35
- Aecht Schlenkerla i presume (General Chat) - matt in london, Mar 20, 17:50:33
- Yep, just got home and enfridgenated it. Aecht Schlenkerla. (n/m) (General Chat) - Arizona Bay, Mar 20, 18:26:24
- I should know what rauchbier is, presumably? (General Chat) - Tricky Hawes, Mar 20, 15:37:55
- German smoked beer. Made with smoked malts. From Bamberg in That Germany. (General Chat) - Arizona Bay, Mar 20, 15:48:03
- Ah. Smoked beer. Weird. (General Chat) - Tricky Hawes, Mar 20, 16:03:53
- Smell: pear, red grape, brown sugar and bread notes, slightly peppery. (General Chat) - Arizona Bay, Mar 20, 16:07:06
- Apple brown with a husky coat of sepia foam. Laces thickly. Awesome. (General Chat) - Tricky Hawes, Mar 20, 16:11:24
- "great fruity esters" (General Chat) - Tricky Hawes, Mar 20, 16:12:20
- Apple brown with a husky coat of sepia foam. Laces thickly. Awesome. (General Chat) - Tricky Hawes, Mar 20, 16:11:24
- Smell: pear, red grape, brown sugar and bread notes, slightly peppery. (General Chat) - Arizona Bay, Mar 20, 16:07:06
- Ah. Smoked beer. Weird. (General Chat) - Tricky Hawes, Mar 20, 16:03:53
- German smoked beer. Made with smoked malts. From Bamberg in That Germany. (General Chat) - Arizona Bay, Mar 20, 15:48:03
- Aecht Schlenkerla i presume (General Chat) - matt in london, Mar 20, 17:50:33
- Ooh, ooh. I've got a real authentic German rauchbier from That Germany to try. (General Chat) - Arizona Bay, Mar 20, 15:30:35
- btw, only OG, when having lunch while working from home, would be able to say (General Chat) - Tricky Hawes, Mar 20, 15:28:04
- Some sort of red onion marmalade thing (General Chat) - Old Git, Mar 20, 15:47:42
- Bonus for cooky? (n/m) (General Chat) - CB41, Mar 20, 14:42:55
- Waitresses fingers?.... (General Chat) - yellowman, Mar 20, 14:42:52
- But did you have red sauce, brown sauce or no sauce at all? (n/m) (General Chat) - bird table, Mar 20, 14:51:53
Reply to Message
In order to add a post to the WotB Message Board you must be a registered WotB user.
If you are not yet registered then please visit the registration page. You should ensure that their browser is setup to accept cookies.