white crab meat

sliced red cabbarge
20 g black olives
1 medium carrot sliced
squeeze of lime juice
4 cheri tomatoes
tobasco bastard sauce
apple cox's orange pippin
full fat H20

Posted By: Tombs on May 14th 2012 at 13:39:06

Message Thread

Can we talk about something else please... (NCFC) - Dandy Highburyman, May 14, 13:35:47
- Good idea (NCFC) - Old Git, May 14, 13:49:30
  - I know for a fact that Wessi loves Nodge... (NCFC) - Dandy Highburyman, May 14, 13:53:16
- I did Hugh-Ferngleley-Whittingstallss's Tinned Mackeral paste on toast the other day (NCFC) - Huge Small, May 14, 13:47:43
  - He looks a bit like AB since he shaved all his hair off... (NCFC) - Dandy Highburyman, May 14, 13:52:14
    - Yes, that one. Mackerel. Do It! (n/m) (NCFC) - Huge Small, May 14, 15:48:00
    - why did AB shave all his hair off? (n/m) (NCFC) - Tombs, May 14, 15:25:48
- white crab meat (NCFC) - Tombs, May 14, 13:39:06
  - That's a lunch and a half.... (NCFC) - Dandy Highburyman, May 14, 13:41:28
    - it's not lunch (NCFC) - Tombs, May 14, 13:47:11

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