a mixture of this lot..

450g (1lb) Pig's Liver, thinly sliced
110g (4oz) Pork Belly, thinly sliced
2 Medium Onions, thinly sliced
1 Egg, beaten
Breadcrumbs
Pig's Caul
? tsp Powdered Sage
Pinch Thyme
Pinch Basil
Pinch Grated Nutmeg
Salt and Pepper

..being mrsfussyfood - you'd probably hate them

Posted By: malkybarkid, Aug 10, 14:19:28