Shpeshial reshipe for your shweedish board

Hurdy Gurdy take da birdy, add three lugsh of your besht whatshavirgin olive oil, four dropsh of chorizo-infused balshamic vinegar, shtuff da birdy in da pot, put da put in da oven, shcrew your mishshush and her three shishtersh all together on the table until finished. Bork! Bork! Bork!

Posted By: Jamie Oliver, Aug 23, 16:32:03