So late 2010's now that air friers are all the rage, or overlooked classic?
Mine bust after 9 months and I just took the refund. Only so many stews and pulse recipes you can take.
And the speedy cooking times don't factor in pressuring up and down times... Which is sneaky.
Wrath of the broth
Posted By: Cardiff Canary, Sep 21, 09:30:28
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