Icelandic Cuisine (do not mistake this for a post about what I am having for lunch)

And do not read this if about to eat your lunch

?orramatur, the Icelandic national food.Iceland offers wide varieties of traditional cuisine. ?orramatur (food of the ?orri) is the Icelandic national food. Nowadays ?orramatur is mostly eaten during the ancient Nordic month of ?orri, in January and February, as a tribute to old culture. ?orramatur consists of many different types of food, for example sour ram's testicles, rotten shark, burned sheep heads, sheep's head jam, blood pudding, dried fish (often cod or haddock) with butter and many other courses that are considered delicious among some Icelanders.

Posted By: Old Git, May 5, 12:26:49