You're missing out. Here's my recipe

1 egg, lots of grated cheddar. Cayenne pepper, sea salt, worcestershire sauce, English mustard. Mush it all up. If it's not thick and sturdy, add more cheese.
Pile it on your bread. A big thick slice ideally. Top generously with finely chopped sun dried tomatoes in olive oil.

Grill. Not too fiercely. It needs time to cook through. Put a plate under to catch the inevitable run off.

Thank god it's kebab night. I feel hungry.

Posted By: Captain Bligh, Apr 1, 17:39:06