According to Delia
What I've been doing is called cheese on toast for posh people. So that may explain it.
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Also, in "How to Cook" (1983 Omnibus edition, p468), Delia's cheese on toast recipe involves grating the cheese, melting it with butter and brown ale, stirring in mustard powder and then sprinkling it with cayenne before grilling
Posted By: Old Git, Jan 4, 15:46:15
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- 1so did you use Champagne instead of Brown Ale?
Posted By: Jumbo1, Jan 4, 15:50:17 - 1See that's how Gordon Ramsey also makes it, from what I remember of his program.
Posted By: DrDublin, Jan 4, 15:47:46
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