Everythibg I have seen suggests it is more infectious, and has a higher death rate, than flu.
If it takes hold in a country less willing to shut down its economy and quarantine millions of its people en masse, I dont think we really know how bad it could be.
Still, if we lose 1-2% of the global population, I think we can go back to eating red meat more than once a week?
*checks Bupa policy wording*
Posted By: CWC, Feb 11, 21:25:35
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