I'm currently eating an homemade

grilled cheese and pastrami triple decker sandwich with a few forkfulls of vineger-drenched saurkraut for moisture, washed down with a bag of monster munch (beef) and a can of San Pellegringo. Banana and a bag of dried mango for afters.

UP YOURS DELORS

Posted By: MIKEWALKER, Aug 22, 12:44:35

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