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• 3
  Whatever you do go rib eye
  Posted By: Dandy Highburyman, Mar 17, 12:36:24
• 1
  Chateaubriand
  Posted By: Old Git, Mar 17, 12:33:12
• Tofu
  Posted By: Dracula, Mar 17, 12:26:05
• Steak.
  Posted By: avenging canary, Mar 17, 12:05:10
• Bavette.... you won't regret it.
  Posted By: Pixelman, Mar 17, 12:04:02
• Classic mixed grill
  Posted By: MIKEWALKER, Mar 17, 12:01:53
• Porterhouse
  Posted By: Steve in Holland, Mar 17, 12:01:14
• Rump, pepper sauce, chips, onion rings 👍
  Posted By: Azteca, Mar 17, 12:00:58
• 6
  36oz rib eye on the bone👍
  Posted By: protheroe fitzgibbon, Mar 17, 11:59:12
• 2
  The Waldorf Salad?
  Posted By: Saucerer, Mar 17, 11:51:40

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