Late lunch............... .........

I cooked some anchovies with tomato purée, garlic & herbs. Then spread that on slices of ciabatta bread, added brie cheese, kalamata olives, slices of vine ripened tomatoes. Cooked it in the oven then added basil leaves.

I also made a Spanish omelette and some garlic mushrooms.

Posted By: Larry Hagman, Aug 16, 18:27:25