I'm going to do a big rice stir fry tomorrow. Got my crab claws, squid rings, cubed chicken, chorizos and butifarras, all ready.
I wish someone else would chop up the veggies for me though, although Ill be overseeing the garlic and ginger content or there might not be enough
Posted By: Worzel Scrimmage, Jul 7, 19:54:01
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