I've four bottles in the cellar.

They make so little of it - just one batch per year - and I get to drink in pubs so rarely, that I've never seen it on in a pub.

It is though, and I know I bang on about stuff too much but, it is f**king amazing. It's 11% but you wouldn't know from the flavor - the balance of hops to malt, and the bitterness to aroma is incredible. Alchemy.

Posted By: Arizona Bay, Jun 21, 09:06:25