When working in China

for lunch once there was a pigs head in the middle of the table on a thick wooden block. Now, I was used to all the various weird stuff having been all over the country but was intrigued. After some small talk (me the only non-local) in walks a chef in filthy "whites" with a f**k-off meat cleaver and starts smashing the head to bits. You could tell he was thinking of someone he disliked as he went about his culinary business with panache. The guy next to me then selects a nice bite-size piece of skull with brain etc and places it on my plate. Yum....

Posted By: Old Splat, Jan 16, 19:44:27