Cooking help

Missus gone to work, I am working at home today.

Up to me to cook dinner, she suggested sticking ther gammon in the slow cooker at 11 with a bit of water.

This I have done and it is smelling OK, however, just opened lid to check and there is some plastic film round it. I took the outer packaging off but should I take this other one off or is that holding it all together? It is a fresh one from Sainsburys.

Tried calling her but no answer.

Help appreciated.

Posted By: Lurkerino, Nov 28, 14:14:11