CRAMMING A HUGH LARGE SPOONFUL THE SIZE OF A BIN LID INTO MY MASSIVE MASSIVE FACE AND SHOUTING ABOUT FOOD DOESN'T GET TOUGHER THAN *THIS*
I quite like it actually. I like the bits where there have to work in professional kitchens. Having worked for a very short space of time in a professional kitchen I can relate to bits of it.
It's good.
Posted By: Arizona Bay, Aug 27, 15:52:58
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