hehe, not yet, but it's going to be something totally bizarre this year

prawn cocktail followed by roast pork with apple sauce, stuffing, spuds and veg, with xmas pud for dessert!

how's your xmas troughing going or are you loosening your belt in front of the Bond film?

Posted By: Worzel Scrimmage, Dec 25, 15:37:05

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