Roast leg of lamb, cous-cous and Moroccan-style veg.
And a lovely bottle of Cotes du Rhone Villages.
Top that tomorrow lunchtime, sandwich eaters!
Posted By: APB, Nov 22, 20:52:01
Follow Ups
- veg with a tan?
Posted By: pants, Nov 22, 21:05:02 - Lamb, AND cous-cous
Posted By: Iwan Husarmi, Nov 22, 20:58:33 - 4A peculiar breakfast
Posted By: Northern upholstery, Nov 22, 20:58:13
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