ketchup as a base add in some honey, spices, lemon juices, bit of sugar, tobasco and worcestercestrechestershirencesterer soss and a dod a brandy and SHAZZZAM! much better than s**tty yanky smokey bbq soss.
Posted By: Tombs, May 22, 10:32:58
Written & Designed By Ben Graves 1999-2025