so that's white bread for ducks and bacon butties

but granary for jam and other stuffs?

Posted By: Ralf Scrampton, Feb 27, 11:32:30

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Possibly. I so rarely eat bacon butties that it would be daft
Posted By: CB41, Feb 27, 11:39:18
dry cured Duck bacon is the way ahead then
Posted By: Tombs, Feb 27, 11:35:26

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