Council House Stock

Toss off some pancetta, tip in half a lug of filthy slut olive oil and three litres of oak-smoked trout widdlings, before descaling the kettle with harpic. Then add your Council Houses, lightly ground, with a sniff of organic garlic and a teaspoon of toddler snot to bind it all together.

Whizz it all up, whip in some cream, walk like an Egyptian, put some shades on and go "yeeeeeeah" like Isaac Hayes on downers.

Posted By: Jamie Oliver on October 18th 2007 at 13:28:41


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