I'm foregoing lunch today

Far too hot to be eating grubbage. I'll abstain until later and then eat too much. Footer tonight so I'll be farting me way around the pitch. Parptastic.

Posted By: Tomblander on May 16th 2007 at 12:49:53

Message Thread

Trumpton onions on French Toast, deep-fried smeeballs and a roasted tonk, served with (General Chat) - malkybarkid, May 16, 12:38:52
- ...and that's why the official board will always fail! (n/m) (General Chat) - BSE Canary, May 16, 13:10:05
- Fusion food (General Chat) - Cannydc, May 16, 12:47:52
  - If you braise the tonk, it's gills seal up, preventing natural basting with its own juices (General Chat) - malkybarkid, May 16, 12:53:09
    - everyone knows that (n/m) (General Chat) - lurd, May 16, 12:54:45
      - yes (n/m) (General Chat) - malkybarkid, May 16, 12:55:49
- battered scatty (General Chat) - Tomblander, May 16, 12:45:41
  - usually served with Siamese Twelly of course, but there is a strike by the Twelly pickers. (n/m) (General Chat) - malkybarkid, May 16, 12:46:41
    - Surprising (General Chat) - Tomblander, May 16, 12:48:20
      - Trunch twelly is out of season at the moment... otherwise, yes. (n/m) (General Chat) - malkybarkid, May 16, 12:49:56
    - im just going for summerfield 8p noodles today (n/m) (General Chat) - olej24, May 16, 12:47:21
      - choices, curry or chicken flavour? (n/m) (General Chat) - olej24, May 16, 12:59:50
        
        chicken flavour is just salt (n/m) (General Chat) - olej24, May 16, 13:07:32
      - I'm foregoing lunch today (General Chat) - Tomblander, May 16, 12:49:53

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