Grits is a type of maize porridge and a food common in the Southern United States

consisting of coarsely ground corn. This is similar to many other thick maize-based porridges from around the world, described under the article on polenta. It also has a lesser resemblence to farina, a thinner porridge.

Hominy grits is another term for grits, but explicitly refers to grits made from nixtamalized corn, or hominy.

Posted By: Arizona Bay on April 24th 2007 at 14:29:15

Message Thread

Oh, and since you were interested ... (General Chat) - Arizona Bay, Apr 24, 14:15:04
- Pork belly on garlic mash with truffle infused gravy (General Chat) - Old Git, Apr 24, 14:32:55
- Cold roast chciekn is great, but your condiment selection was WRONG (General Chat) - Old Git, Apr 24, 14:31:30
  - I can't disagree. (General Chat) - Arizona Bay, Apr 24, 14:32:14
    - Ah, AB fridge news at last (General Chat) - Old Git, Apr 24, 14:33:29
      - No, that's the work fridge. (General Chat) - Arizona Bay, Apr 24, 14:35:53
- a grit (like out of an american diner). (n/m) (General Chat) - malkybarkid, Apr 24, 14:26:17
  - Grits is a type of maize porridge and a food common in the Southern United States (General Chat) - Arizona Bay, Apr 24, 14:29:15
    - yes (n/m) (General Chat) - malkybarkid, Apr 24, 14:30:17
      - Or a Christian Rap band (General Chat) - Steve in Holland, Apr 24, 14:32:46
        
        With fantastic songs such as Ooh Aah with the following stunning lyrics (General Chat) - Steve in Holland, Apr 24, 14:34:29
        
        "God" I expect (n/m) (General Chat) - Steve in Holland, Apr 24, 14:40:42
        
        How do you pronounce "stayinâ€™" ? (n/m) (General Chat) - Arizona Bay, Apr 24, 14:37:01
        
        in a Jamaican accent (General Chat) - malkybarkid, Apr 24, 17:10:57

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