Just keep stirring it...

Creates a lot of smoke.

They kind of pop (crack) like popcorn, but not as violently.

Isn't difficult and doesn't need any extra kit.

Only top tip is to leave it for a day or two after roasting before grinding and using (to avoid it tasting lentilly)

Posted By: Cardiff Canary on June 5th 2020 at 22:40:38


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