Don't tempt me. Last night I made a bizarre conc ction of

Chicken with aubergine and green peppers (garlic and onions obviously but I put that in my muesli) in beef stock cooked bulgur. Chucked a healthy portion of Garam Masala and Cayenne Pepper in it for cheekiness. Was lovely and I still have two more meals out of it.

But I could f**king kill a big filthy cheese and bacon burger right now.

Posted By: Steve in Holland on January 11th 2018 at 13:52:17


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