Perfect cake timing. Mother always used to do the cakes and puddings in October.

I know what you're thinking, October is *far* too late to be making your Xmas Puddings, but no young padawan, you do not know the way. Those Puddings made in October would mature for at least 14 months, not just two, as we'd always eat last year's pudding at Xmas. That is the way.

Posted By: Arizona Bay on October 31st 2017 at 09:29:02

Message Thread

Legit just eaten a mince pie. (General Chat) - Arizona Bay, Oct 31, 09:20:15
- Had a Christmas pudding Sunday (n/m) (General Chat) - CauldRon, Oct 31, 09:28:26
- Well. That is controversial. Where did you get it? (n/m) (General Chat) - Tricky Hawes, Oct 31, 09:24:21
  - Sainos. (General Chat) - Arizona Bay, Oct 31, 09:26:01
    - Iceland do award winning mince pies. Not frozen. (General Chat) - Dunney, Oct 31, 09:45:32
      - Assuming you're talking about their 'luxury' mince pies... (General Chat) - Tricky Hawes, Oct 31, 09:52:16
        
        They're the ones (n/m) (General Chat) - Dunney, Oct 31, 10:14:03
  - (I did cook my Christmas cake last weekend (General Chat) - Tricky Hawes, Oct 31, 09:25:15
    - Perfect cake timing. Mother always used to do the cakes and puddings in October. (General Chat) - Arizona Bay, Oct 31, 09:29:02

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