Futtle, trunch and malbandion pie with short, curly crusts, an inspired and

slightly pointless selection of siberian vegetables including stenchligature, brown stump and summer longbends in a bereft sauce of andrew and millylips. A side dish of harp, melody and muff fillets in a reduced confit of roslyndischarge.

Posted By: malkybarkid on February 8th 2006 at 12:59:38


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