ALSO...

If you wanna do it different:

Finely chop onion and some garlic and fry in some oil, add your tin toms, s&P, tabasco, some worcestershire sauce, simmer for ten minutes. Add those chopped sausages and then the pasta once its cooked and if your'e feeling particularly piggy add some grated cheese to the lot. You can also skin sausages and break them up and roll them into little balls and fry them like that before adding them to sauce...

Posted By: ILOVEIT on February 7th 2006 at 17:32:07

Message Thread

I have defrosted some sausages for tea (General Chat) - DDiM, Feb 7, 17:08:35
- I had Bangers and Mash and Peas last night (n/m) (General Chat) - Brandonio, Feb 7, 17:33:28
- yummy idea (General Chat) - ILOVEIT, Feb 7, 17:26:24
  - Why not just buy kidney beans... (General Chat) - Brom, Feb 7, 17:30:01
    - Generally... (General Chat) - ILOVEIT, Feb 7, 17:33:11
- and you wonder why waghorn thinks you're a bunch of boring cunts (n/m) (General Chat) - coney, Feb 7, 17:21:08
  - Link? (n/m) (General Chat) - pants, Feb 7, 17:31:59
  - Spot on (n/m) (General Chat) - Romanov4Norwich, Feb 7, 17:22:32
- Rhetorical question... (General Chat) - Fierce Panda, Feb 7, 17:17:56
  - I am liking the sound of A (General Chat) - DDiM, Feb 7, 17:19:51
- it's gotta be A (n/m) (General Chat) - Canaria_Mediocris, Feb 7, 17:10:16
- I'm liking the sound of sausages, pasta and somekind of sauce. (n/m) (General Chat) - Arizona Bay, Feb 7, 17:10:06
  - ALSO... (General Chat) - ILOVEIT, Feb 7, 17:32:07

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