I'm doing

Starter: king prawns & smoked salmon with horseradish cream, ginger & lime vinegarette and rocket.

Main: Mozarella stuffed chicken breasts wrapped in Parma ham, dauphinois potatoes and asparagus

Dessert: Sherry Trifle or Brioche Bread and Butter Pudding

Posted By: Tony Martin on March 26th 2016 at 14:26:27


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