they do, mostly awful tasteless ones though

there are some good ones in Mexico though, but in S. America Argentina is king of cheeses, due almost entirely to their European heritage.
Chilean cheeses are particularly rubbery and insipid, but I can occasionaly find a strongish one that they've made by mistake.
I'm deeply envious of all of you

Posted By: Worzel Scrimmage on February 19th 2013 at 15:36:12

Message Thread

Cheese. Double Gloucester works very well with pickles. What's you favorite cheese? (n/m) (General Chat) - DrDublin, Feb 19, 15:19:56
- Melted (n/m) (General Chat) - Steve in Holland, Feb 19, 15:51:12
- So many to choose from, I will go for a British one: Blacksticks Blue (n/m) (General Chat) - phrankin, Feb 19, 15:34:57
- Jarlsberg everytime mate (n/m) (General Chat) - Pit, Feb 19, 15:32:24
  - tried that once (General Chat) - SCC 28, Feb 19, 15:36:32
  - probably the best cheese in the world? (n/m) (General Chat) - pants, Feb 19, 15:33:11
    - probably (n/m) (General Chat) - Pit, Feb 19, 15:35:00
      - It is rather good. I quite like some Nikki Gouda on my pizzas (n/m) (General Chat) - pants, Feb 19, 15:36:25
        
        love Gouda. Top cheese that panty. (n/m) (General Chat) - Pit, Feb 19, 15:37:10
        
        Gouda in Lidl is awesome. Really big slices too (General Chat) - pants, Feb 19, 15:39:21
        
        Oh God. Horrific. THIS is how Gouda should be bought: (General Chat) - Steve in Holland, Feb 19, 15:57:40
        
        Cheese is cheese, some sliced, some matured, some processed (General Chat) - pants, Feb 19, 16:00:21
        
        Horrific. Like the Glenn Roeder of cheese. (n/m) (General Chat) - Steve in Holland, Feb 19, 16:05:41
        
        Sorry for liking something (n/m) (General Chat) - pants, Feb 19, 16:08:08
        
        Well so you should be. Almost ruined our club. (n/m) (General Chat) - Steve in Holland, Feb 19, 16:21:07
        
        ROLF (n/m) (General Chat) - SCC 28, Feb 19, 16:24:34
        
        Is Lidl like an upmarket Aldi ? (n/m) (General Chat) - Pit, Feb 19, 15:40:56
        
        No aldi is a up market Lidl (n/m) (General Chat) - ghostof barry butler, Feb 19, 16:39:33
        
        Dunno, never been in (General Chat) - pants, Feb 19, 15:53:49
- French rotted ones that you have to eat with a spoon (General Chat) - Old Man, Feb 19, 15:32:21
  - Berthaut ?poisses de Bourgogne... that one will stink out your kitchen (General Chat) - phrankin, Feb 19, 15:36:43
    - Epoisses is the Daddy Cheese. (General Chat) - Arizona Bay, Feb 19, 15:39:58
- Dairylea (n/m) (General Chat) - Pixelman, Feb 19, 15:32:05
- A really smell, runny Brie that you can almost pour onto a baguette (n/m) (General Chat) - trustsec, Feb 19, 15:31:00
- Gruth Dhu - hard to find but absolutely delicious... (General Chat) - Wild Edric, Feb 19, 15:30:55
- Parmigiano-Reggiano but I also like this strong Cornish cheddar that M&S do. (General Chat) - Bravo win or die, Feb 19, 15:26:46
  - yeah m&s do a good crumbly cheddar (n/m) (General Chat) - SCC 28, Feb 19, 15:28:07
- so many cheeses, so little time (General Chat) - Worzel Scrimmage, Feb 19, 15:24:42
  - venezuelan beevor cheese (n/m) (General Chat) - ghostof barry butler, Feb 19, 15:31:40
  - Woah. Are you saying that (General Chat) - Old Man, Feb 19, 15:31:17
    - probably (General Chat) - Worzel Scrimmage, Feb 19, 15:33:47
  - Do the South American do cheese Worz? (excuse my cultural ignorance) (General Chat) - Bravo win or die, Feb 19, 15:29:30
    - they do, mostly awful tasteless ones though (General Chat) - Worzel Scrimmage, Feb 19, 15:36:12
- it used to be a mild cheddar (General Chat) - SCC 28, Feb 19, 15:21:10

Reply to Message

In order to add a post to the WotB Message Board you must be a registered WotB user.

If you are not yet registered then please visit the registration page. You should ensure that their browser is setup to accept cookies.