Fish slime
is used to clear wine once fermentation is complete.
Haven't made wine for years, last one was an orchard wine (apple and pear) which had a secondary fermentation in the bottle and came out with a wonderful fizz... but no fish taste...
Posted By: Cannydc on January 5th 2013 at 10:48:10
Message Thread
- Apparently, fish slime is used as a substistute for egg whites in some products. (NCFC) - protheroe fitzgibbon, Jan 5, 10:13:21
- Fish slime (NCFC) - Cannydc, Jan 5, 10:48:10
- If you mean Isinglass, it's from a fishes swim bladder, not the slime. (n/m) (NCFC) - Arizona Bay, Jan 5, 11:20:11
- I just heard it on the radio tbh. (n/m) (NCFC) - protheroe fitzgibbon, Jan 5, 13:37:27
- If you mean Isinglass, it's from a fishes swim bladder, not the slime. (n/m) (NCFC) - Arizona Bay, Jan 5, 11:20:11
- Fish slime (NCFC) - Cannydc, Jan 5, 10:48:10
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