haha I bet I do as well, who doesn't love hot bread right off?

I'm seeing that bread flour isn't going to be easy to get, nor gluten. Will it be really s**t if I use normal flour or can I mix summat else into it to make it work better?

Posted By: Worzel Scrimmage on February 3rd 2012 at 15:42:48

Message Thread

Just left group interview (General Chat) - Klobo04, Feb 3, 14:44:53
- what sort of job? (n/m) (General Chat) - Shut the gate, Feb 3, 14:47:13
  - Artisan Baker (n/m) (General Chat) - CB41, Feb 3, 14:47:55
    - Rumbled! (n/m) (General Chat) - Klobo04, Feb 3, 14:48:26
      - A friend of mine ios an artisan baker, is this a bad thing? (General Chat) - Worzel Scrimmage, Feb 3, 14:52:45
        
        ah, now I see that this has been something of a theme today (General Chat) - Worzel Scrimmage, Feb 3, 14:57:09
        
        I don't object to the bread, I object to the artisanery. (General Chat) - Arizona Bay, Feb 3, 15:02:20
        
        well yes, I suppose you do have a point there (General Chat) - Worzel Scrimmage, Feb 3, 15:11:03
        
        Why make beer at home? You can buy cans of carling in the supermarket. (n/m) (General Chat) - jafski, Feb 3, 15:09:47
        
        No. See, my point is being missed again. Bread is great. Making bread is great. (General Chat) - Arizona Bay, Feb 3, 15:30:11
        
        Ah, I'm with you wholeheartedly on that. (n/m) (General Chat) - jafski, Feb 3, 15:33:40
        
        if Carling was the only beer available your point might be valid (General Chat) - Ralf Scrampton, Feb 3, 15:20:42
        
        "Carling" is one very good reason for making ones own beer Worz. (General Chat) - CB41, Feb 3, 15:21:59
        
        You catch my drift though. (n/m) (General Chat) - jafski, Feb 3, 15:21:46
        
        give us your best bread recipe Jaffers and I promise I'll make it today (General Chat) - Worzel Scrimmage, Feb 3, 15:13:42
        
        My bog standard every day loaf:- (General Chat) - jafski, Feb 3, 15:21:08
        
        sounds good to me (General Chat) - Worzel Scrimmage, Feb 3, 15:32:33
        
        chairs muchly by the way, appreciated (n/m) (General Chat) - Worzel Scrimmage, Feb 3, 15:32:53
        
        Let it cool a little before you cut it and have loads of butter ready. I bet you eat at (General Chat) - jafski, Feb 3, 15:34:43
        
        haha I bet I do as well, who doesn't love hot bread right off? (General Chat) - Worzel Scrimmage, Feb 3, 15:42:48
        
        You can use plain flour but it's not got so much gluten in so won't be as stretchy, (General Chat) - jafski, Feb 3, 15:51:00
        
        ok thanks. my dream has come true, I'm finally going to be an artisan baker (n/m) (General Chat) - Worzel Scrimmage, Feb 3, 15:52:55
        
        Kill yourself. (n/m) (General Chat) - Arizona Bay, Feb 3, 16:12:57
        
        Hugh (General Chat) - Old Git, Feb 3, 15:07:11
  - Media agency (n/m) (General Chat) - Klobo04, Feb 3, 14:47:48
    - 1 from how many ? (n/m) (General Chat) - Shut the gate, Feb 3, 14:49:05

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