I hadn't till a foo weeks ago in Jockland. I had haggis with me

brekkie then too.
I don't think it resembles owt to be honest but I'm a gastronomic phillistine. I'm sure OG will give you a good description.

Posted By: DNB41 on July 6th 2009 at 15:09:39

Message Thread

FAO AB (General Chat) - DNB41, Jul 6, 15:05:09
- i've never had black pudding, if you had to compare it to any other food stuff what would (General Chat) - stringersrevenge, Jul 6, 15:07:08
  - VVVVVVVVVNo one has convinced me to try black pudding (n/m) (General Chat) - stringersrevenge, Jul 6, 15:33:04
    - What if I say please? (General Chat) - camcan, Jul 6, 15:36:01
      - and it's more sausage-like in taste/texture than offaly stuff. (n/m) (General Chat) - camcan, Jul 6, 15:37:24
        
        For you, I'll try it next time I have a full English.I love full English, food of the Gods (n/m) (General Chat) - stringersrevenge, Jul 6, 15:41:07
        
        sounds to me like so far you've existed on a 90% english (General Chat) - camcan, Jul 6, 15:47:22
        
        I'd never tried black pud before I emigrated (General Chat) - Worzel Scrimmage, Jul 6, 15:56:57
  - dried jelly out of a pork pie (n/m) (General Chat) - Small, Jul 6, 15:25:10
  - dried pig's blood (n/m) (General Chat) - Ken Dodds Dads Dog, Jul 6, 15:24:16
  - ambrosia (n/m) (General Chat) - camcan, Jul 6, 15:22:51
    - rice pud or custard? (n/m) (General Chat) - stringersrevenge, Jul 6, 15:32:02
      - haha (General Chat) - camcan, Jul 6, 15:36:20
  - It's delicious, but eat it first before you find out what it actually is. (n/m) (General Chat) - yarmyyarmy, Jul 6, 15:14:34
    - I know what it is, that doesn't put me off but I'm not very good with offal, i don't even (General Chat) - stringersrevenge, Jul 6, 15:34:28
    - ^^^ Yes. Dont read my post below... (n/m) (General Chat) - Yellalee, Jul 6, 15:16:18
    - Good advice. I knew what it was for years, hence not having eaten it. (General Chat) - DNB41, Jul 6, 15:16:10
      - I is still like this (n/m) (General Chat) - Totally, Jul 6, 15:21:37
  - You've never had black pudding? (General Chat) - Tricky Hawes, Jul 6, 15:10:59
    - You've got to get proper Irish White pudding (General Chat) - Yellalee, Jul 6, 15:12:17
      - yepsumms, Morrisons near me do Galtee White Pudding (n/m) (General Chat) - Ralf Scrampton, Jul 6, 15:14:51
  - dip (n/m) (General Chat) - Totally, Jul 6, 15:09:53
  - I hadn't till a foo weeks ago in Jockland. I had haggis with me (General Chat) - DNB41, Jul 6, 15:09:39
    - I bought Mr C a haggis pie (General Chat) - camcan, Jul 6, 15:24:17
      - Cumberland Sosigis are the absolute bestest ever (General Chat) - DNB41, Jul 6, 15:27:29
        
        I'll raise you Lincolnshire (n/m) (General Chat) - BerlinCanary, Jul 6, 15:34:23
        
        I love them too, as do I Newmarket ones. (n/m) (General Chat) - DNB41, Jul 6, 15:35:45
        
        DNB breakfast fodder is unsurpassed (General Chat) - camcan, Jul 6, 15:30:22
        
        I did fankoo. Went to a wedding in a Hall nearby and had (General Chat) - DNB41, Jul 6, 15:35:17
    - if you get the chance, do some white pudding too (n/m) (General Chat) - Ralf Scrampton, Jul 6, 15:13:47
      - No. Don't do that. Really. (General Chat) - Tricky Hawes, Jul 6, 15:19:22
        
        ^^^ he knows not of what he talks (n/m) (General Chat) - Ralf Scrampton, Jul 6, 15:22:45
  - Cross between haggis and liversausage (General Chat) - Old Git, Jul 6, 15:09:34
    - The one I had in Jockland was really splendid - right spicy (n/m) (General Chat) - DNB41, Jul 6, 15:11:52
    - Yes, it is that. Crusty on the outside, soft on the inside. (General Chat) - Yellalee, Jul 6, 15:11:16
      - Mine twant raw. Don't think Tideswell is considered Potteries, is it? (n/m) (General Chat) - DNB41, Jul 6, 15:13:39
- wtf is a full derbyshire?? (General Chat) - Cheltenham_Canary, Jul 6, 15:06:54
  - Fried eggs, Derbyshire soosis, bacons, tomatoes, shrooms, oat cakes and black pud. (General Chat) - DNB41, Jul 6, 15:11:00

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